| Gestational diabetes, also known as
"pregnancy diabetes" occurs in women who are in late pregnancy as the
baby's body is formed and the baby keeps growing.
t is not exactly known why pregnant mothers get
gestational diabetes, but some specialist points to hormones in the
placenta. These same hormones that helps to support the placenta as the
baby grows, also seem to block the action of insulin.
This problem of course is called insulin
resistance. Some doctors suggest that the pregnant mother may need
as much as three times more insulin to normalize her blood sugar levels,
because the body is not producing enough insulin and the the cells are
not getting letting the insulin in, to bring energy, to make you feel
strong.
As pregnant mothers get closer to their delivery
date, they tend to put on extra weight and become less active. So the
metabolism slows down and the blood sugar levels rises, says Dr. Davis
at Harvard medical school.
Gestational diabetes is generally a temporary
situation and you should not worry about it too much. After the delivery
of your baby, you will start to loose the weight and you will become
more active again and your blood sugar levels will soon return back to
normal.
Treatment of gestational diabets
In most cases of gestational diabetes, your doctor
will probably put you on injectable insulin to help you control your
blood sugar levels. Again this is a temporary situation in most cases of
gestational diabetes. So don't worry too much about it. But do follow
the advice of your doctor and take action to maintain normal blood sugar
levels.
Apart from insulin injections, your doctor may
also suggest that you keep up an active life style, as much as you can,
to boost your metabolism and help control your blood glucose levels.
If you continue to run very high blood glucose
levels, your run the risk of affecting your baby with diabetes. You may
also run the risk of a cesarean birth of your baby.
So try to stay active as possible, eat healthy
foods that are low fat, low in carbohydrates, low to no sugar and high
in good proteins, such as sea foods, soy, chicken etc...
|